Every macaron must have its day, and this past Tuesday was it. The
Jour du Macaron is the second happiest day of the year.
* In France for the past seven years, March 20 has been the day when the patisseries give away free macarons and donate part of their profits to charity. Other cities like London and New York have since gotten involved, but
Toronto's only participant has been Nadège.
Until now.
My darling cousin, who used to work for
Payard in New York and was the one who told me about Macaron Day last year, contacted Michel Firanski of
La Bamboche about doing something this year. And they did! Participants gave away a free macaron, and 25% of the profits of the rest went to the
Red Door Family Shelter. Since I am queen of overkill, I decided to do a whole tour. The plan: visit 9 patisseries by bike, buy 3 macarons from each in addition to the free one, die happy.
The result was mostly successful. It was a
gorgeous day for riding a bike. Some bakeries had a special macaron they gave away for free, and some let you pick whichever flavour you wanted. Two of the bakeries were sold out of macarons (or, at least, sold out of the ones I wanted) and one was confusingly closed. And I nearly died of fright at one point. But in the end...
Let's just say that my prep periods this week have been delightfully tasty, as have my after-school snacks.
The route was mostly a loop up Yonge to Manor, over to Bayview, through Mount Pleasant cemetery, back to Yonge, to Yorkville, and then home.
Fair warning: I am not a food reviewer, nor am I particularly expert on macarons. I just love them to death. I tried to choose unusual (to me) flavours, or at least ones I don't usually get. As far as I can tell, all the macarons were nice and fresh and therefore the texture was great. They all tasted terrifc. Even the smushed ones.